Dietary food
More and more clients in restaurants, patients in hospitals and students in schools are demanding different kinds of diets because of their diseases. There are people with high blood cholesterol, diabetes, celiac disease, allergies, etc. It has taken a quite long time to put science into practice and develop the proper diet products for different occasions and different diseases.
Finland has one of the oldest industrial dietary productions in the world. Medical and food scientists have found innovations in feeding and satisfying the patients’ dietary needs. The developers in the food industry have been active in looking for solutions to produce tasty, nutritious and safe dietary products.
Special food for dietary treatment:
- Gluten free products
- Reduced fat and salt content
- Weight-control products
- Lactose free milk
- Other milk-based products
- Food allergies
